Pocket Sandwich Maker
- 1 roll refrigerated cinnamon roll dough
- dusting of powdered sugar
- Lightly spray the Cooking Surfaces of the Pocket Sandwich Maker with a small amount of non-aerosol cooking oil.
- Flatten each round dough section.
- Place 2 sections inside the Pocket Sandwich Maker side by side, and close the lid.
- Cook until golden brown, about 4 minutes.
- Remove and dust with powdered sugar before serving.