Salted Caramel Mocha
Coffee Maker
PREP TIME
5 min
BREW TIME
10 min
SERVES
2-4
Ingredients
- ¾ cup strong-brewed coffee
- 1 tbsp caramel sauce (plus extra for topping)
- 1 tbsp cocoa powder
- pinch of sea salt (plus extra for topping)
- ½ cup warm milk
- whipped cream (for topping)
Directions
- Place caramel sauce, cocoa powder and sea salt into a large mug.
- Pour hot coffee into the mug, stirring to combine.
- Add warm milk into the mug, stirring to combine.
- Top with whipped cream, caramel sauce and a small pinch of sea salt. Serve and enjoy!
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