Salted Caramel Mocha

Coffee Maker

PREP TIME


5 min

BREW TIME


10 min

SERVES


2-4

Ingredients

  • ¾ cup strong-brewed coffee
  • 1 tbsp caramel sauce (plus extra for topping)
  • 1 tbsp cocoa powder
  • pinch of sea salt (plus extra for topping)
  • ½ cup warm milk
  • whipped cream (for topping)

Directions

  1. Place caramel sauce, cocoa powder and sea salt into a large mug.
  2. Pour hot coffee into the mug, stirring to combine.
  3. Add warm milk into the mug, stirring to combine.
  4. Top with whipped cream, caramel sauce and a small pinch of sea salt. Serve and enjoy!

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