• Mini Pie Maker mini makers Dash Red
  • Mini Pie Maker mini makers Dash
  • Mini Pie Maker mini makers Dash
  • Mini Pie Maker mini makers Dash
  • Mini Pie Maker mini makers Dash
  • Mini Pie Maker mini makers Dash
  • Mini Pie Maker mini makers Dash
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Dash

Mini Pie Maker

Mini Pie Maker

4.6
Rated 4.6 out of 5 stars
560 Reviews

$24.99
$24.99
Agotado
Color: Red

Delicious mini pies, made right on your countertop with the Dash Mini Pie Maker!

Description

Make delicious, single-serving mini-pies on your countertop with the Dash Mini Pie Maker! From sweet pies like apple, blueberry and pumpkin to breakfast quiches and chicken pot pies, the Dash Mini Pie Maker does it all! Includes a circular crust cutter sized to the pie maker, taking out the guesswork from cutting your pie crust and ensuring perfect results every time. The Mini Pie Maker’s non-stick surface heats quickly and cooks evenly, allowing you to make your favorite pies in minutes.

Features & Benefits

  • Mini Pie Maker makes 4” sweet and savory mini pies.
  • One-step setup, just plug it in and go.
  • Circular crust cutter included for perfect pie crust, every time.
  • PTFE nonstick cooking surfaces heat evenly.
  • Includes: Dash Mini Pie Maker, crust cutter and Recipe Guide.
  • 1-year manufacturer warranty, 2-year warranty available with registration to the Feel Good Rewards Program.
  • Designed in NYC. US-based Customer Support available.

Specifications

Dimensions: 4.3" x 4.7" x 6.7"
Weight: 1.7 lbs
 
This product contains PTFE for its non-stick properties. For more information about chemicals in this product, visit bydash.com/nonstick

Recipes, Manual & Warranty

Download Manual and Recipe Guide
Warranty Information

Dash products include full warranty, support, and quality assurance when purchased at bydash.com or from authorized retailers. Items from unauthorized sellers may not be covered.

SKU: DPIE100GBRD04

  • Box Returned IconEASY RETURNS
  • Badge Icon365 DAY WARRANTY
  • Truck IconFREE SHIPPING OVER $50
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Additional Images

An aqua colored mini pie maker sits open on a white counter. Use crust cutter, press crust into maker, add fillings, bake, and enjoy. A pecan pie in a red Mini Pie Maker. It's pie day everyday with features like a safety handle, nonstick surfaces, nonslip feet, Indicator Light, and crust cutter.
4.6
Rated 4.6 out of 5 stars
Based on 560 reviews
90%would recommend this product
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560 reviews
  • David J. B.
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Great Mimi Pie Maker

    Delicious, easy to use! Try it with filo!! We enjoy gluten-free desserts. It would be great to have a gluten-free recipes link.

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  • Lupini
    Verified Reviewer
    I recommend this product
    Rated 4 out of 5 stars
    3 months ago
    Cute pies but…

    I made some blueberry filling. By re rolling leftover crust I was able to get 3 mini pies from one refrigerated crust. I love how the center puffs up when it is just about done, but the top center doesn’t brown like in the picture on dash site and the edges burn. Why?

    Was this helpful?
  • ERUM
    Verified Reviewer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Cute and functional

    At first I was not sure if such a tiny appliance can give such big results, but I am amazed!

    For a single person or for a couple, it can save so much on energy. You don't have to warm up huge oven to make one or two pies. Highly recommend.

    Was this helpful?
  • Carol
    Verified Buyer
    I do not recommend this product
    Rated 1 out of 5 stars
    8 months ago
    raw dough

    I bought this a while back and the first time I attempted to make three different kinds of pies with it. I followed the instructions and could not get the top pie crust to bake completely. After opening it when the time was up I would see that the crust wasn't done so I closed it back up again and baked it for another 5 minutes and still couldn't get the dough cooked. The outer crust started to burn so I gave up.

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  • Debby H.
    Verified Reviewer
    Rated 3 out of 5 stars
    1 year ago
    I like it but…

    In order to cook it long enough so the top crust is cooked (10 minutes) the edges are burnt. I don’t know how to prevent that. Actually as you can see on the one pictured , the top crust isn’t fully cooked. 😡

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