Classic Chocolate Chip Cookies
Tasti-Crisp™ Air Fryer 2.6Qt.
$49.99
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Ingredients
½ stick cold, unsalted butter, cut into ½" cubes
¼ cup firmly packed brown sugar
⅛ cup granulated sugar
¼ teaspoon baking powder
¼ teaspoon baking soda
1 teaspoon salt
1 large egg
½ teaspoon vanilla extract
¾ cups unbleached all-purpose flour
½ cup semisweet chocolate chips
¼ cup chopped walnuts
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Instructions
Line the Baking Pan with parchment paper.
Prepare the dough using a hand mixer. In a large mixing bowl, add butter, sugars, baking powder, baking soda, and salt. Beat until there are pea-sized lumps of butter incorporated throughout the sugar. Add egg and vanilla and beat on low speed until just combined; small lumps of butter should remain.
Add flour, chocolate chips, and walnuts all at once, and beat on increasing speed until flour is incorporated.
Use a tablespoon to make 6-8 dough. Place them on the lined Baking Pan, cooking in increments if necessary.
Slide the Baking Pan into the Air Fryer Oven at Position 2. Set the function to Bake and cook at 350°F for 8-10 minutes, keeping an eye on progress. Repeat with remaining dough.
Serve warm while they’re still ooey gooey and enjoy this sweet and chewy comfort classic!
