Fried Plantains
Tasti-Crisp™ Air Fryer 2.6Qt.
$49.99
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Ingredients
2 cups plantains, peeled and sliced ¼ inch thick (about 2 plantains)
2 teaspoons vegetable oil (or 4 sprays of nonstick spray)
¼ teaspoon kosher salt
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Instructions
Turn on the Air Fryer and allow it to heat to 400°F before adding the plantains.
In a large bowl, toss the plantain slices with oil and salt until evenly coated.
Place plantains in the Air Fryer Basket in a single layer, separating any pieces that stick together.
Cook for 30 minutes, shaking the basket halfway through, until golden and crisp. Remove and repeat with any remaining plantains.
Serve warm with salsa verde or hot sauce, if desired.
Chef's Tips
Choose nearly black plantains—these are perfectly ripe and will cook up wonderfully crunchy!
