Fried Shrimp
Tasti-Crisp™ Air Fryer 2.6Qt.
$49.99
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Ingredients
1 pound shrimp, medium to large, peeled and deveined
1 cup all-purpose flour
2 cups panko crumbs
4 tablespoons vegetable oil
2 eggs, beaten
Sea salt
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Instructions
Peel the tails off the shrimp if not already done. Lay shrimp on paper towels to dry.
On a large plate, pour out flour. Beat eggs in a bowl. Set both aside.
In a mixing bowl, add panko and oil. Use fingers to ensure the panko gets coated by oil. Add salt and pepper and mix further.
Season shrimp with salt and pepper and dredge each one in flour. Shake off excess flour then dip each one into beaten eggs. Then dredge each one in the seasoned panko.Use hands to press crumbs into the shrimp to help them stick.
Place shrimp into the Air Fryer in one layer, cooking in increments if necessary. Cook on 375°F for 6 minutes. Repeat with remaining shrimp.
Serve with lemon wedges and favorite dips and enjoy this shrimp-ly irresistible seafood delight!
