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Mini Buckwheat Banana Waffles

Noté 3.5 étoiles par 2 utilisateurs

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Prépa. 5-10 minutes
Cuisson 20-25 minutes
Portions 3-4
MultiMaker® Mini System with Removable Plates: Waffle & Griddle

MultiMaker® Mini System with Removable Plates: Waffle & Griddle

Several buckwheat banana waffles with sliced bananas on the side.

Ingrédients

  • 2 ripe bananas

  • 1 teaspoon vanilla extract

  • 1 tablespoon maple syrup, optional

  • 4 large eggs

  • ½ cup buckwheat flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • ½ teaspoon cinnamon

  • Nut butter and or jam, if desired

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Instructions

  1. In a medium mixing bowl, mash bananas with a fork. Add vanilla, eggs, and maple syrup and whisk until all incorporated.

  2. Add flour, baking soda, salt, and cinnamon. Stir until combined. Batter will be thick.

  3. Preheat the Mini Waffle Maker and grease with a light coating of cooking oil. Pour 3-4 tablespoons of batter into the Mini Waffle Maker and cook until golden brown, about 3-4 minutes. Repeat with remaining batter.

  4. Serve with fresh berries or spread with your favorite nut butter or jam and enjoy this better-for-you breakfast!