Blueberry Muffin Waffles
Ingredients
1½ cup all-purpose flour
⅔ cup white sugar
1 teaspoon baking powder
¼ teaspoon kosher salt
1 large egg
½ cup whole milk
4 tablespoons canola oil
½ cup blueberries
You may also like
-
Ceramic Nonstick Family Size Skillet
Regular price $59.99Regular price -
Stacks Ceramic Cookware Set with Electric Burner
Regular price From $119.99Regular price
Instructions
In a medium bowl, mix flour, sugar, baking powder, and salt.
In a separate medium bowl, mix egg, milk, and oil. Add in dry ingredients and mix to combine. Gently fold in blueberries.
Preheat Waffle Maker and grease both cooking surfaces with a light coating of cooking oil. Pour ¾ cup of mixture into the Waffle Maker and cook until crispy, about 3-4 minutes per waffle. Repeat with remaining batter.
Top with additional blueberries and syrup. Serve and enjoy this café classic right at home!
