Blueberry Waffles
Ingredients
1 cup flour
1 tablespoon sugar
2 teaspoons baking powder
¼ teaspoon salt
1 egg
1 cup milk
2 tablespoons melted butter
½-1 cup fresh or frozen blueberries
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Instructions
In a medium bowl, sift flour, sugar, baking powder, and salt. Set aside.
In a separate small mixing bowl, whisk egg, milk, and melted butter until combined. Add wet ingredients to the dry and mix until just combined.
Preheat Waffle Maker and grease both cooking surfaces with a light coating of cooking oil. Pour ¾ cup of mixture into the Waffle Maker and cook until crispy, about 3-4 minutes per waffle. Repeat with remaining batter.
Serve with maple syrup and more fresh fruit for a berry delicious breakfast!
