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Breakfast Burrito

Rated 5.0 stars by 1 users

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Prep Time 5-7 minutes
Cook Time 7-10 minutes
Servings 1-2
Hearty breakfast burrito filled with scrambled eggs, crispy bacon, sausage, cheese, and fresh diced peppers, served on a plate with a sunny-side-up egg and orange juice in the background.

Ingredients

  • 2 medium whole wheat tortillas

  • 4 eggs

  • ½ cup shredded cheese

  • ½ cup black beans

  • ¼ cup salsa

  • Fresh cilantro, optional garnish

  • Lime wedges, optional

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Instructions

  1. In a medium bowl, whisk the eggs until smooth. Pour onto Griddle and scramble until cooked through. Remove from the griddle and set aside.

  2. Place one tortilla on the griddle. Add half of cooked scrambled eggs, cheese, beans, and salsa. Cook until the cheese is melted and the tortilla is lightly toasted, about 5-7 minutes.

  3. Remove from Griddle and roll into a burrito. Repeat with remaining ingredients.

  4. That’s a wrap! Top with fresh cilantro, lime juice, and enjoy!