Cheesy Egg Bites
Egg Bite Maker
$21.99
Shop Now
Ingredients
- 4 large eggs
- ¼ cup shredded Swiss or Gruyere
2 tablespoons cottage cheese
- pinch of salt
- pinch of ground pepper
You may also like
Instructions
Combine eggs, shredded cheese, cottage cheese, salt, and pepper in a bowl or blender. Whisk or blend until fully combined.
Add two Silicone Cups full of water to the Heating Plate of the Egg Bite Maker.
Spray the inside of the Silicone Cups with a nonstick cooking spray so that egg bites release cleanly. Pour in the egg mixture so that the Silicone Cups are ¾ full.
Plug in the Egg Bite Maker and cook the egg bites for 9-12 minutes.


