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Chocolate Donuts

Rated 3.7 stars by 15 users

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Prep Time 5-7 minutes
Cook Time 20-22 minutes
Servings 25-28 mini donuts /6 donuts
Personal Donut Maker

Personal Donut Maker

$24.99

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An open mint green and black Dash Donut Maker, containing two dark chocolate donuts.

Ingredients

  • 1½ cups all-purpose flour

  • 1⁄3 cup cocoa powder

  • 2 teaspoons baking powder

  • ¼ teaspoon salt

  • 1 large egg

  • ½ cup sugar

  • ¼ cup Greek yogurt

  • 1 teaspoon vanilla extract

  • 3 tablespoons butter, melted

  • ¾ cup whole milk

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Article Tags: ["Donut Maker","DPD001","Mini Donut Maker"]

Instructions

  1. Mix together flour, cocoa powder, baking powder, and salt in a medium bowl.

  2. In a separate bowl, whisk together egg, sugar, vanilla extract, milk, and melted butter in a separate bowl. Add in half the flour mixture and combine. Then add in half the Greek yogurt and combine. Repeat with remaining flour mixture and yogurt until smoothly combined.

  3. Pour batter into donut molds until each mold is about ¾ full. Cook for 3-4 minutes until firm to touch and golden brown.

  4. Use tongs to remove donuts and transfer to a plate to cool.

  5. Serve plain or add glaze of choice and go loco for cocoa!