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Chocolate Waffle Bowl

Rated 5.0 stars by 1 users

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Prep Time 10-12 minutes
Cook Time 20-25 minutes
Servings 4-6
Chocolate waffle bowls made in a mini waffle maker, served with ice cream, strawberries, and powdered sugar, with fresh blueberries on the side.

Ingredients

  • ¾ cup all-purpose flour

  • 2 tablespoons sugar

  • ¼ cup unsweetened cocoa powder

  • 2 tablespoons unsalted butter, melted

  • 1 cup buttermilk

  • ½ teaspoon baking powder

  • ¼ teaspoon baking soda

  • 1 large egg

  • ½ cup chocolate chips

Optional Toppings/Fillings:

  • Vanilla or chocolate ice cream

  • Fresh strawberries, raspberries, or bananas

  • Whipped cream

  • Powdered sugar

  • Chocolate syrup or hot fudge

  • Shaved chocolate or sprinkles

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Instructions

  1. In a medium bowl, sift together the flour, sugar, cocoa powder, baking powder, and baking soda. In a separate bowl, whisk the egg with the buttermilk and melted butter until smooth.

  2. In three batches, add the wet mixture to the dry ingredients, stirring until just combined. Gently fold in the chocolate chips.

  3. Preheat the Mini Waffle Bowl Maker and lightly grease the cooking surfaces. Pour about 3 tablespoons of batter into Maker. Close the lid and cook until the waffle bowl is crispy and set.

  4. Remove carefully and let cool slightly before filling. Top with ice cream, fruit, or your favorite sweet toppings.