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Cinnamon Buns

Rated 5.0 stars by 1 users

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Prep Time 5 minutes
Cook Time 5 minutes
Servings 1-2
Express Pocket & Omelette Maker

Express Pocket & Omelette Maker

$21.99

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A close-up, elevated shot captures a baking pan filled with nine freshly baked cinnamon buns, each generously drizzled with white icing. The buns are golden-brown and show distinct swirls of cinnamon.

Ingredients

  • 1 can refrigerated cinnamon roll dough

  • Powdered sugar

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Article Tags: ["DPM200","Pocket Sandwich Maker","RPM100"]

Instructions

  1. Grease the cooking surfaces of the Pocket Sandwich Maker with a small amount of cooking oil.

  2. Open the dough package. On a cutting board or countertop, use hands to flatten each dough section.

  3. Place two pieces of flattened dough into the Pocket Sandwich Maker, one on each side of the Maker.

  4. Close the Lid of the Pocket Sandwich Maker and cook until golden brown, about 4-6 minutes.

  5. Remove and repeat with remaining dough. Dust each bun with powdered sugar while still hot.

  6. Serve and enjoy a little sugar, spice, and everything nice!