Classic Donuts
Personal Donut Maker
$24.99
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Ingredients
1½ cups all-purpose flour
2 teaspoons baking powder
½ cup sugar
¼ teaspoon salt
1 large egg
½ cup whole milk
1 teaspoon vanilla extract
4 tablespoons unsalted butter, melted
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Instructions
In a large mixing bowl, mix flour, baking powder, sugar, and salt together.
In a separate bowl, whisk together egg, milk, vanilla extract, and butter. Mix dry ingredients into the wet ingredients until well combined.
Pour batter into donut molds until each mold is about ¾ full. Cook for 3-4 minutes until firm to touch and golden brown.
Use tongs to remove donuts and transfer to a plate to cool.
Serve plain or top with glaze of choice and enjoy 360° of deliciousness!
