Easy Spaghetti & Meatballs
Dream Green Recycled Aluminum 15pc Cookware Set
$169.99
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Ingredients
2 jars store-bought pasta sauce (30 ounces each)
2 pounds ground beef (or turkey)
2 eggs
1 cup dry breadcrumbs
¼ cup fresh parsley, chopped
1-2 garlic cloves, minced
1 teaspoon salt
1 pound spaghetti noodles, cooked
¼-½ cup Parmesan cheese, finely grated
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Instructions
On the stovetop, pour sauce from jars into a large saucepan and simmer over medium heat.
In large bowl, mix beef, eggs, breadcrumbs, parsley, garlic, salt, and cheese.
Shape into 16-18 meatballs.
Place meatballs into simmering sauce.
When sauce returns to a simmer, cover and cook for 30-35 minutes until meatballs are cooked through.
Boil spaghetti noodles as per packaging instructions.
To serve, top noodles with sauce and meatballs, add Parmesan cheese to taste, and enjoy your lotsa pasta!
Add leftovers to the Hot2Go™ Personal Food Warmer, reheat, & enjoy again!
