Four Cheese Macaroni
Family Sized Rice Cooker
$39.99
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Ingredients
4 cups water
4 cups macaroni
1 cup milk
3 cups cheese shredded total, a combo of cheddar, pepper jack, mozzarella, Parmesan
½ cup cream cheese
Salt and fresh ground black pepper to taste
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Instructions
Add macaroni and water to the Family Size Rice Cooker. Cover and cook for one cycle, about 20 minutes.
Add milk and cheese and stir to combine. Allow cheese to melt, about 2-3 minutes.
Serve immediately or let sit on Keep Warm until ready to serve.
Say “Cheeeeese!” and enjoy.
