Greek Yogurt Tzatziki
Express Mini Chopper
$29.99
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Ingredients
1 ½ cups plain Greek yogurt
⅓ medium-sized cucumber
½ tablespoon salt
¼ cup sour cream
1 teaspoon lemon juice
1 tablespoon extra-virgin olive oil
½ teaspoon garlic powder
1-2 tablespoons fresh dill, chopped
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Instructions
Add the cucumber, salt, lemon juice, olive oil, garlic powder, and fresh dill to the Mini Chopper.
Chop for a few seconds, then add the Greek yogurt and sour cream. Pulse again until well combined and creamy.
Serve with pita bread or fresh veggies—this dip’s a big dill, whether you’re hosting a party or treating yourself!
