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Green Velvet Waffles

Rated 5.0 stars by 1 users

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Prep Time 5-10 minutes
Cook Time 20-24 minutes
Servings 8-10
A large green velvet waffle topped with fresh raspberries, blueberries, and powdered sugar.

Ingredients

  • 1 cup all-purpose flour

  • ½ teaspoon baking powder

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 tablespoon cocoa powder

  • 1 egg

  • ¾ cup buttermilk

  • 1½ tablespoons sugar

  • 2-3 drops green food gel

  • ½ tablespoon vanilla

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Instructions

  1. In a large bowl, mix the flour, baking powder, baking soda, salt, and cocoa together. Whisk to thoroughly combine.

  2. In a separate bowl, whisk together the eggs, buttermilk, sugar, food gel, and vanilla. Make sure the food coloring is evenly distributed.

  3. Add the wet ingredients to the dry and whisk until just combined. The batter will be a little lumpy. Allow to rest for 5-10 minutes.

  4. Preheat Waffle Maker and grease both cooking surfaces with a light coating of cooking oil. Pour ¾ cup of mixture into the Waffle Maker and cook until crispy, about 3-4 minutes per waffle. Repeat with remaining batter. 

  5. To serve, top with melted whipped cream, syrup, or powdered sugar. Don’t miss out on these or you’ll be green with envy!