Ham & Cheese Pocket Croissants
Ingredients
4 premade croissants
10-12 slices of ham
¼ cup cheese, shredded
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Instructions
Insert the Omelette Plates into the Max Maker. Preheat and grease with a light coating of cooking oil.
Slice croissants in half. Build four sandwiches by adding ham slices and shredded cheese to one half of the croissant, then covering with the other half.
Place croissant sandwiches into the Max Maker, two at a time, one on each side of the Omelette Plate. Close and cook until toasted and cheese is melted, 3-5 minutes.
Serve with soup for a hot and hearty, easy-make lunch!
