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Iced Mocha Pops

Rated 5.0 stars by 1 users

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Prep Time 8+ hours
Cook Time 0 minutes
Servings 4-6
Three mocha ice pops on a white plate surrounded by coffee beans, and one ice pop on the counter surrounded by ice pop sticks and more coffee beans.

Ingredients

  • 2 cups cold brew

  • ¼ cup sweetened condensed milk (or more to taste)

  • 8 tablespoons dark chocolate chips

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Article Tags: ["Ice Pops"]

Instructions

  1. Melt the dark chocolate chips in the microwave or on the stovetop until smooth.

  2. In a bowl, mix together the sweetened condensed milk, cold brew, and melted chocolate.

  3. Evenly distribute the mixture amongst the molds of the Ice Pop Container. Top each mold with an Ice Pop Stick. Place the Ice Pop Container into the freezer and freeze for at least 8 hours.

  4. Serve and enjoy this refreshing mocha treat that will perk you up!

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