Maple Donut Bites
Donut Bite Maker
$24.99
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Ingredients
- 1 cup all-purpose flour
2 teaspoons baking powder
- 1/2 cup brown sugar
¼ teaspoon salt
- 1 large egg
- 1/2 cup whole milk
1 teaspoon vanilla extract
4 tablespoons unsalted butter, melted
Maple Glaze:
- 3/4 cup powdered sugar
1 tablespoon maple syrup
1 tablespoon milk
¾ teaspoon lemon juice
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Instructions
In a medium bowl, mix together flour, baking powder, brown sugar, and salt.
In a separate bowl, whisk together the egg, milk, vanilla extract, and butter.
Stir the dry ingredients into the wet ingredients until well combined.
Scoop batter into a 1-gallon plastic storage bag and seal partway. Snip off 1/8" from the corner of the bag.
Use bag to pipe a generous amount of batter into each Donut Bite Mold with batter. Bake for 2-3 minutes. Repeat with remaining batter.
In a medium bowl, make the Glaze by mixing powdered sugar, maple syrup, milk, and lemon juice until smooth.
Dip each one in glaze.
Serve and savor the syrupy flavor!
Chef's Tips
For extra maple flavor, substitute maple extract for vanilla extract.
