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Red Velvet Waffle Bites 

Rated 5.0 stars by 1 users

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Prep Time 5-10 minutes
Cook Time 25-30 minutes
Servings 30-35
MultiMaker® Treat Maker System: Waffle Bite, Mini Donut, Mini Cupcake

MultiMaker® Treat Maker System: Waffle Bite, Mini Donut, Mini Cupcake

$49.99

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A top-down shot features four round, red velvet waffles arranged in a horizontal line on a white marble surface. Each waffle is drizzled with white icing and garnished with a small green sprig, possibly mint or parsley.

Ingredients

  • 2 tablespoons unsalted butter 

  • 1 cup all-purpose flour 

  • 2 tablespoons white granulated sugar 

  • 2 tablespoons cocoa powder 

  • ½ teaspoon baking powder 

  • ½ teaspoon baking soda 

  • ¼ teaspoon cinnamon 

  • ½ teaspoon salt

  • 1 cup buttermilk 

  • 1 large egg 

  • 1 teaspoon vanilla extract 

  • ½ tablespoon red food coloring 

  • ¼ teaspoon vanilla extract 

Cream Cheese Icing:  

  • 1 tablespoon butter, melted  

  • 1 tablespoon cream cheese, softened  

  • ¼ cup powdered sugar  

  • ¼ teaspoon vanilla extract  

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Instructions

  1. Prepare cream cheese icing by adding all ingredients to a mixing bowl. Use a mixer to combine until smooth. Seth aside.

  2. For the waffles, melt butter in a small pan over low heat. After fully melted, remove heat so butter is not hot when added to the mix.   

  3. In a mixing bowl, add all dry ingredients and mix to combine. Set aside.   

  4. In a separate bowl, whisk egg and slowly stir in buttermilk, butter, vanilla, and food coloring.  

  5. Add wet ingredients to the dry and mix until just combined.  

  6. Preheat the Maker and grease with a light coating of cooking oil. Pour 1½-2 tablespoons of batter into each waffle mold of the Maker and cook until golden brown, about 3-4 minutes. Repeat with remaining batter. 

  7. Dip in cream cheese frosting and enjoy this velvety delight!