Thai Iced Coffee
Rated 5.0 stars by 1 users
Servings
1
Prep Time
120 minutes
Cook Time
10 minutes
Author:
Dash Team

Ingredients
- 1∕3 cup dark-roasted coffee
- 1 tbsp sweetened condensed milk
- crushed ice
Directions
- In a coffee grinder, finely grind dark-roasted coffee beans. Brew coffee as usual.
- Pour the coffee into a heat- proof container, cool to room temperature and refrigerate for at least two hours.
Pour 1∕3 cup coffee into a glass, add 1 tbsp sweetened condensed milk and stir to combine.
- Add ice, serve and enjoy!