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Toasted Almonds

Rated 5.0 stars by 1 users

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Prep Time 2-3 minutes
Cook Time 10-15 minutes
Servings 3-4
Roasted almonds in a wooden bowl with a small scoop on a white background. A healthy, crunchy snack rich in protein and nutrients, perfect for on-the-go or as a topping for salads and yogurt.

Ingredients

  • ¾ cup almonds

  • 1 teaspoon nut oil of your choice

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Article Tags: ["Toaster Oven"]

Instructions

  1. Preheat your Toaster Oven to 350°F and set the Function Dial to Toast. Spread the almonds in an even layer on the Baking Tray, then drizzle with nut oil.

  2. Place the Baking Tray on the Rack and toast for 5–10 minutes, stirring halfway through to ensure even browning. Toast for another 5 minutes or until fragrant and golden.

  3. Let cool slightly before going totally nuts for this delicious snack!