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Toasted Tuna Melt

Rated 5.0 stars by 1 users

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Prep Time 3-5 minutes
Cook Time 3-4 minutes
Servings 1-2
Open-faced tuna melt sandwich on toasted bread topped with creamy tuna salad and melted cheddar cheese, served on parchment paper over a marble surface. A classic, comforting lunch favorite.

Ingredients

  • 1 can white tuna, drained

  • 2 tablespoons chopped cilantro

  • 2 tablespoons salsa

  • 1 tablespoon mayonnaise

  • 2 slices whole grain bread

  • 2 slices cheddar cheese

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Instructions

  1. Toast the bread in your Toaster Oven on the Toast setting until golden.

  2. In a small bowl, combine tuna, cilantro, salsa, and mayonnaise. Spread the tuna mixture evenly over each slice of toast, then top with cheddar cheese.

  3. Place one open sandwich on the Baking Tray and insert the Rack in the oven. Set the Function Dial to Broil and cook for 3–4 minutes at 450°F, or until the cheese is melted and bubbly for an off-the-hook lunch!