enable_rating: true

Beach Coconut Waffles

Rated 5.0 stars by 1 users

star
Prep Time 7-10 minutes
Cook Time 25-30 minutes
Servings 2-3
MultiMaker® Mini System with Removable Plates: Waffle & Griddle

MultiMaker® Mini System with Removable Plates: Waffle & Griddle

$27.99

Shop Now
Golden coconut waffles served on a ceramic plate with shredded coconut and chocolate sauce on the side, surrounded by fresh coconut halves and soft textiles for a tropical, cozy breakfast setting.

Ingredients

  • 2 large eggs

  • 1 banana

  • ½ cup shredded coconut

  • 1 teaspoon vanilla extract

  • 1 teaspoon cinnamon

  • 1½ teaspoons coconut oil

Optional Toppings

  • Shaved coconut

  • Coconut cream

  • Fresh berries

  • Honey drizzle

You may also like

Article Tags: ["Mini Waffle Maker","MultiMaker Mini Maker System"]

Instructions

  1. In a large bowl, mash the banana and whisk together with the eggs, coconut, vanilla extract, cinnamon, and coconut oil until smooth.

  2. Preheat the Dash Mini Waffle Maker and lightly brush the Cooking Surface with oil if needed.

  3. Add about 3½ tablespoons of batter to the Waffle Maker and cook until golden brown on both sides, about 3-4 minutes. Repeat with remaining batter.

  4. Top with shaved coconut, coconut cream, fresh berries, and a drizzle of honey for a one-way trip to waffle paradise!

Chef's Tips

If the batter is too thick, add a splash of water to thin it out.