Gingerbread Mini Waffles
MultiMaker® Mini System with Removable Plates: Waffle & Griddle
$27.99
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Ingredients
- 1 cup all-purpose flour
½ teaspoon cinnamon
¼ teaspoon cloves
¼ teaspoon nutmeg
1 teaspoon ground ginger
¼ teaspoon sea salt
1 teaspoon baking soda
- 1 egg
- ¾ cup buttermilk
2 tablespoons molasses
2 tablespoons safflower oil
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Instructions
In a medium bowl, combine flour, spices, salt, and baking soda. Set aside.
In a separate small bowl, whisk together egg, buttermilk, molasses, and safflower oil.
Add the wet ingredients to the dry ingredients.
Preheat the Mini Waffle Maker and grease with a light coating of cooking oil. Pour 3-4 tablespoons of batter into the Mini Waffle Maker and cook until golden brown, about 3-4 minutes. Repeat with remaining batter.
Garnish with fresh sliced bananas and maple syrup and enjoy this sweet treat that’s sure to bring down the (gingerbread) house!
