Mini Carrot Cake Waffles
MultiMaker® Mini System with Removable Plates: Waffle & Griddle
$27.99
Shop Now
Ingredients
½ cup all-purpose flour
½ cup light brown sugar
½ teaspoon baking powder
½ teaspoon baking soda
⅛ teaspoon cinnamon
⅛ teaspoon ground clove
⅛ teaspoon nutmeg
1 large egg
¼ cup buttermilk
¼ cup whole milk
½ teaspoon vanilla extract
½ cup shredded carrot
3 tablespoons raisins
3 tablespoons chopped walnuts
Maple syrup, butter, and Greek yogurt, optional toppings
You may also like
Instructions
Mix together flour, sugar, baking powder, baking soda, cinnamon, clove, and nutmeg.
Whisk together egg, buttermilk, milk, and vanilla extract until smooth. Add in dry ingredients and mix until no clumps remain. Mix in carrot, raisins, and walnuts.
Preheat the Mini Waffle Maker and grease with a light coating of cooking oil. Pour 3-4 tablespoons of batter into the Mini Waffle Maker and cook until golden brown, about 3-4 minutes. Repeat with remaining batter.
Top with whatever hits the sweet spot!


