Oatmeal Chocolate Chip Waffles
MultiMaker® Mini System with Removable Plates: Waffle & Griddle
$27.99
Shop Now
Ingredients
1 cup gluten-free oats
1 teaspoon baking powder
½ teaspoon cinnamon
2 tablespoons ground flaxseed
2 bananas
⅔ cup almond milk
1 tablespoon maple syrup
⅓ cup mini chocolate chips
Optional Toppings
Sliced banana
Whipped cream
Maple syrup
Peanut butter
Melted chocolate
You may also like
Instructions
In a high-powered blender, combine the oats, baking powder, cinnamon, flaxseed, bananas, almond milk, and maple syrup. Blend until smooth.
Fold the mini chocolate chips into the blended batter.
Preheat the Dash Mini Waffle Maker and lightly brush the Cooking Surface with oil if needed.
Add about 3½ tablespoons of batter to the Waffle Maker and cook until golden brown on both sides, about 3-4 minutes. Repeat with remaining batter.
Add your favorite toppings like a drizzle of maple syrup, peanut butter, or melted chocolate – go bananas and do it all!


