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Orange Paloma Cocktail

Rated 5.0 stars by 1 users

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Prep Time 3-5 minutes
Cook Time 0 minutes
Servings 4-6
Compact Cold Press Power Juicer

Compact Cold Press Power Juicer

$79.99

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Refreshing paloma cocktail served over ice with grapefruit slices and a sprig of rosemary — a bright, citrusy drink perfect for summer gatherings and cocktail hour inspiration.

Ingredients

  • 4-5 oranges, halved

  • 3 ounces fresh lime juice, about 3-4 limes

  • 6-12 ounces tequila

  • ¼ cup sugar, honey, or simple syrup

  • Ice

  • Chilled sparkling grapefruit water

  • Margarita salt, for rimming glasses

  • Fresh citrus slices to garnish

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Article Tags: ["DLM100","Juicer","Lemonade Maker and Citrus Juicer"]

Instructions

  1. Prepare margarita glasses for rimming by pouring a small mound of salt onto a small side plate. Slide a lime wedge around the rim of each serving glass. Then dip the rim of each glass into the salt. Set aside.

  2. Add sugar to the Top Base. Fill the Pitcher with ice and insert into the Main Body of the Maker.

  3. Power on the Maker and begin juicing oranges on the Juicer. The Maker will begin working and hot water will begin flowing into the Top Base to melt the sugar. It may be necessary at this stage to stir the sugar occasionally to prevent the sugar from clumping and to help it dissolve and incorporate.

  4. The juicing process will take about 5 minutes. When finished juicing and all sugar is incorporated, power off the Maker.

  5. Remove pitcher and add lime juice & tequila, stirring or swirling to fully incorporate.

  6. Fill each glass about ¾ full, then fill to the top with sparkling grapefruit water.

  7. Garnish with fresh citrus slices, serve, and start sipping! Cheers!