PEEPS® Waffle Pops
MultiMaker® Mini System with Removable Plates: Waffle & Griddle
$27.99
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Ingredients
Waffles
1 cup flour
1 tablespoon sugar
2 teaspoons baking powder
¼ teaspoon salt
1 egg
1 cup milk
2 tablespoons vegetable oil
Maple syrup, if desired
Wooden kabob or lollipop sticks
Marshmallow Dip
8-10 PEEPS® or 2 cups marshmallows
1 tablespoon butter
3-4 tablespoons heavy cream
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Instructions
In a medium bowl, sift together flour, sugar, baking powder and salt.
In a separate bowl, whisk the egg, milk, and melted butter. Add wet ingredients to dry and mix until just incorporated.
Grease the PEEPS® Mini Waffle Maker with a light coat of cooking oil. Pour 3-4 tablespoons of batter onto the Mini Waffle Maker and cook until golden brown. Repeat with the remaining batter.
Allow waffles to cool completely. Then use a kitchen knife or scissors to cut out the PEEPS® shapes from the waffles. Insert a lollipop stick into the bottom of the shape to create a waffle pop and set it aside.
Prepare the marshmallow dip by placing PEEPS® and butter in a mixing bowl. Microwave for 30 seconds at a time, stirring in between until the marshmallows have melted. Slowly add the heavy cream and mix until smooth. Transfer the mixture to a serving cup.
Dip the PEEPS® waffle pops into the marshmallow dip and coat completely.
Pass around and share these sweet pops of PEEPSONALITY®!
