Spinach Banana Mini Waffles
MultiMaker® Mini System with Removable Plates: Waffle & Griddle
$27.99
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Ingredients
1 overripe banana
2 cups baby spinach, about 2 big handfuls
2 large eggs
2 tablespoons vegetable oil
1 teaspoon vanilla extract
½ teaspoon cinnamon
1½ teaspoons baking powder
1 cup rolled oats
1-2 tablespoons maple syrup (more for serving, if desired)
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Instructions
Add all ingredients to a blender or food processor and blend until smooth. To ensure all ingredients are incorporated, use a spatula to scrape the sides of the blender and push ingredients back down into the mixture to blend again if necessary.
Preheat the Mini Waffle Maker and grease with a light coating of cooking oil. Pour 3-4 tablespoons of batter into the Mini Waffle Maker and cook until golden brown, about 3-4 minutes. Repeat with remaining batter.
Serve with fresh berries enjoy this garden-fresh start to the day!
