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Sweethearts® Waffle Pops 

Rated 5.0 stars by 1 users

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Prep Time 7-10 minutes
Cook Time 20-24 minutes
Servings 3-4
MultiMaker® Mini System with Removable Plates: Waffle & Griddle

MultiMaker® Mini System with Removable Plates: Waffle & Griddle

$27.99

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Eight heart-shaped mini waffle pops partially dipped in dark chocolate and decorated with various colorful sprinkles

Ingredients

  • 1 cup flour 

  • 1 tablespoon sugar 

  • 2 teaspoons baking powder 

  • ¼ teaspoon salt 

  • 1 egg 

  • 1 cup milk 

  • 2 tablespoons vegetable oil

  • Maple syrup, if desired 

  • Wooden kabob or lollipop sticks 

Chocolate Dip: 

  • 1 cup semi-sweet chocolate chips

  • 1 teaspoon coconut oil

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Instructions

  1. In a medium bowl, sift together flour, sugar, baking powder and salt. 

  2. In a separate bowl, whisk the egg, milk, and melted butter. Add wet ingredients to dry and mix until just incorporated. 

  3. Preheat the Mini Waffle Maker and grease the cooking surfaces with a light coating of cooking oil. Pour 3-4 tablespoons of batter into the Waffle Maker and cook until crispy, about 3-4 minutes. Repeat with remaining batter.

  4. Allow waffles to cool completely. Insert a lollipop stick into the bottom of each heart to create waffle pops. Set aside. 

  5. For chocolate dip, mix chocolate chips and coconut oil in a microwave-safe bowl. Microwave for 30 seconds at a time, stirring in between until smooth.

  6. Dip the Sweethearts® waffle pops into the chocolate dip and coat completely.

  7. Serve with fresh strawberries and get your Valentine’s or Galentine’s Day celebration poppin’!